More and more these days we hear of CELIAC DISEASE or GLUTEN INTOLERANCE or NON-CELIAC GLUTEN SENSITIVITY.
This can be a real problem for parents who have children who want to lead a ‘normal’ life and eat what their friends eat, and the school child who has a very limited choice at lunch time, and then you have the customer who just wants something tasty but can’t cope with gluten.
Now, we at Pizza Plus are able to offer your customer / pupil / visitor a real alternative to the normal crispy tasteless pizza base!!!
Our GLUTEN FREE PIZZA BASES not only look good, but they smell great whilst cooking and taste even better!!!!
They are individually quick frozen which means that although there are 16 crusts per case, (an ideal amount to keep in stock and not be overstocked) you can use as many as you need, AND because they are frozen they have a frozen shelf life of 12 months!!!! Who could ask for more.
YOU REALLY CAN’T LOSE BUT YOUR CUSTOMER ALWAYS WINS!!!!!